Bonjour Agathé Pâtisserie! The popular french stall has opened up at the South Melbourne Market and is serving it up to locals and french pastrie lovers.


The Paris-inspired bakery had a cult following at the Prahran Market and it's any wonder as you bite into a fresh croissant, cruffin or pastrie. The croissants – light, flaky, buttery, moist – are good enough on their own, but these aren't just the 'super stars' on offer here.

Agathe, a Paris-born-and-raised mum of three is the passionate owner and bakes everything fresh behind the counter of the South Melbourne stall.

Top Tip

- Be quick, and we mean early. Everything sells out quickly and we don't want disappointed little tum-tums!

Where: Stalls 63 & 64, Cnr of Coventry and Cecil Streets, South Melbourne Market

Open: Wednesday, Friday, Saturday and Sunday